Naan Flatbread Pizza

ITS FINALLY SPRING BREAK!!!! I needed this break so badly, I’m more than ecstatic that it’s finally here! Time to do fun things like beach trips and adventuring as Nature unleashes her beauty on everything around us. Or, if you’re me it’s time to finally clean the mountain of clothes that you’ve been ignoring for the past month. Heh.IMG_1634

But spring has sprung, the flowers are blooming, and it’s time for some good ol’ spring cleaning. As cliche as it is, I really do set out to clean and reorganize all my junk. During the hustle and bustle of the school year, I get really busy, and one “I’ll put it back later” becomes a hot mess of my stuff being strewn all across my room and the rest of the house. So, every year, during spring break, I go through a massive clean-up.  My yearly clean-up schedule starts with cleaning my room, then clearing my closet and dresser of old clothes, and finishes up with a reorganization of my desk and backpack. It may not seem like much, but due to the amount of negligence I give all of this during the year, it becomes a three day endeavor. I absolutely hate cleaning, but I’m also scared in being buried alive in my trash, so I always up doing it. IMG_1643

However, this year I’m going to spice things up a bit. Not only am I going to do physical cleaning, I’m going to do some emotional cleansing as well. I tend to be the type of person to forgive but never forget, and as hard as I try not to, I do hold things against people. And I’ve realized it makes me overly resentful towards people, and that the negativity seeps into other parts of my life as well. So in lieu of spring being the time of new beginnings, I’m going to wipe the slate clean, forget about past faults, and face people with new optimism and kindness.IMG_1639

And to help with the cleaning process, what would be better than Naan Flatbread Pizza? It may not help with keeping your kitchen clean, but the result is worth it! It’s an super easy entree idea, and since it’s such a versatile dish, you can vary it in so many different ways. Enjoy, and best of luck with your spring cleaning!IMG_1638

NAAN FLATBREAD PIZZA

Veggie:

1 naan flatbread

a generous 1/4 cup of shredded mozerella, jack, and parmesan cheese mix

1/4 cup of diced bell peppers1/4 cup of spinach

1/3 cup of pizza sauce

1. Pre- heat oven to 375 degrees Fahreinheit

2. Get the naan and spread pizza sauce evenly over it, leaving a half-inch borde to create a crust.

3. Sprinkle cheese evenly over the sauce, then add chopped peppers and top with spinach.

4. Put on a cookie sheet and cook in oven for 10 minutes or until the crust is crispy and cheese is melted.

5. Take out of oven, slice, and serve hot

BBQ Steak

1 naan flatbread

a generous 1/4 cup of shredded mozzarella, jack, and parmesan cheese mix

1/4 cup of argula

1/4 cup of steak, cooked and sliced

1/3 of your favorite BBQ sauce

1. Pre- heat oven to 375 degrees Fahrenheit

2. Get the naan and spread BBQ sauce evenly over it, leaving a half-inch border to create a crust.

3. Sprinkle cheese evenly over the sauce, then add steak and top with arugula.

4. Put on a cookie sheet and cook in oven for 10 minutes or until the crust is crispy and cheese is melted.

5. Take out of oven, slice, and serve hot.

NOTES:

– I literally made these with whatever I had leftover in my fridge, be creative and concoct your own variations!

 

 

 

 

 

 

 

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